Doves - Freee by Doves Brown Rice Spaghetti Organic, 400g

Quick Description

Organic gluten-free brown rice spaghetti with a smooth texture and mild flavour, ideal for any pasta dish.

Key Information

• Gluten-free suitable for coeliacs and gluten-sensitive diets
• Organic ingredients made from 100% organic brown rice
• Versatile pasta pairs well with any sauce or seasoning
• High quality holds its shape and texture after cooking
• Easy to cook ready in minutes for quick, healthy meals

Product Overview 

Freee by Doves Organic Brown Rice Spaghetti, 400g, is a naturally gluten-free alternative to traditional wheat pasta, crafted for those seeking wholesome, organic ingredients without compromise. Made entirely from 100% organic brown rice, it offers a mild, delicate flavour and a smooth yet firm texture that holds beautifully after cooking. This pasta is perfect for pairing with any sauce — from rich tomato ragu to fresh pesto — providing a satisfying and versatile base for countless recipes. Rich in wholegrain goodness and easy to digest, it’s ideal for gluten-free, vegan, and health-conscious diets alike. Doves Farm’s dedication to purity and quality ensures every strand of spaghetti delivers a delicious, naturally nutritious experience that the whole family can enjoy. Convenient and quick to prepare, it brings simple, organic comfort to everyday meals while supporting balanced, allergen-friendly living.

Ingredients

Organic brown rice flour.

Frequently Asked Questions

Is this spaghetti suitable for vegans? Yes, it contains no animal-derived ingredients.

How long does it take to cook? Boil for 8–10 minutes for the perfect al dente texture.

Does it taste different from wheat pasta? It has a slightly nuttier, lighter flavour but a similar texture.