Dillon Organic - Chicory Fibre Syrup, 230g

Quick Description

Dillon Organic Chicory Fibre Syrup, 230g - a natural sweetener rich in prebiotic fibre and nutrients.

Key Information

• Organic Chicory Fibre Syrup: Naturally sweet and rich in prebiotic fibre, promoting gut health.
• Versatile Sweetener: Perfect for sweetening beverages, baking, and drizzling over pancakes or desserts.
• Low Glycaemic Index: A healthier alternative to sugar, making it suitable for those monitoring blood sugar levels.
• Nutritious Profile: Contains essential vitamins and minerals, enhancing your daily nutrient intake.
• Sustainably Sourced: Made from organically grown chicory roots, ensuring high quality and environmental responsibility.

Product Overview

Dillon Organic Chicory Fibre Syrup is a delicious and nutritious sweetener that adds a unique twist to your culinary creations. Made from high-quality organic chicory roots, this syrup is naturally sweet and rich in prebiotic fibre, promoting healthy digestion and gut health. With a low glycaemic index, it serves as an excellent alternative to traditional sugars, making it suitable for those managing blood sugar levels or seeking to reduce their sugar intake.

Versatile in its use, this syrup can be drizzled over pancakes, waffles, and desserts, or stirred into beverages such as coffee, tea, or smoothies for a naturally sweet touch. It’s perfect for baking as well, adding moisture and a gentle sweetness to muffins, cakes, and granola bars.

Packed with essential vitamins and minerals, Dillon Organic Chicory Fibre Syrup not only satisfies your sweet cravings but also contributes to your overall nutrient intake. The 230g jar is conveniently designed for easy use and storage, making it an ideal addition to any kitchen. Plus, it's vegan-friendly and sustainably sourced, aligning with environmentally conscious choices. Enjoy the delicious flavour and health benefits of this versatile syrup in your daily diet!

Ingredients:

Chicory Fibre Syrup

Frequently Asked Questions:

1. What is chicory fibre syrup?
   Chicory fibre syrup is a natural sweetener made from the roots of the chicory plant. It is rich in inulin, a type of prebiotic fibre that supports digestive health.
2. How can I use chicory fibre syrup?
   You can use it as a sweetener for beverages like coffee and tea, drizzle it over pancakes or waffles, mix it into yoghurt, or incorporate it into baking recipes such as muffins and granola bars.
3. Is it suitable for people with dietary restrictions?
   Yes, Dillon Organic Chicory Fibre Syrup is vegan, gluten-free, and contains no artificial additives, making it suitable for various dietary preferences.
4. Does it contain any allergens?
   This product is free from common allergens such as gluten, dairy, and nuts. However, always check the label for any specific allergy concerns.
5. Is it low in calories compared to sugar?
   Yes, chicory fibre syrup has fewer calories than traditional sugars, making it a great option for those looking to reduce calorie intake while still enjoying sweetness.
6. What is the shelf life of this syrup?
   When stored in a cool, dry place and kept tightly sealed, the syrup can last for several months. Always check the expiry date on the packaging for specific guidance.
7. Can I use it in baking?
   Absolutely! Chicory fibre syrup can be used in baking as a substitute for sugar, adding sweetness and moisture to your recipes.
8. Does it have any health benefits?
   In addition to being a natural sweetener, chicory fibre syrup is high in prebiotic fibre, which can promote healthy digestion and may help regulate blood sugar levels.