Clearspring - Organic Japanese Kukicha Roasted Twig Tea - Loose Leaf, 90g

Quick Description

For a unique tea experience, you should try out Clearspring’s calming Organic Japanese Kukicha Roasted Twig Tea. It is a loose leaf tea like no other. 

Key Information

• Aromatic, roasted kukicha twig tea
• A mild and soothing blend
• Vegan-friendly and organic
• Sourced in Japan
• Ready to enjoy in under 5 mins

Product Overview

Clearspring’s calming Organic Japanese Kukicha Roasted Twig Tea offers a delicate, nutty aroma and flavour that makes for a delicious hot beverage. Made with vegan-friendly and organic twigs, stems, and leaves, you can be sure of a unique experience when sipping a cup of this tea.

Offering a mild flavour and a soothing effect, this loose leaf tea is ideal for tea lovers everywhere. It is developed by steaming, rolling, and drying the various components of this tea before it is slowly aged. The roasting then reduces the amount of caffeine whilst also adding to the delectable flavour. 

How to Use

Great for any time of day, brewing up this tea couldn’t be easier. Add two full teaspoons of tea to about 250ml of fresh water. Once you’ve brought it to a boil, lower the heat and allow it to simmer for about 3 minutes. Strain before serving and add your preferred sweeteners and milk alternatives.

Ingredients

Organically Grown Roasted Green Tea Twigs, Stems And Leaves.

Frequently Asked Questions

What exactly is Kukicha tea?

Kukicha, or bōcha, is a Japanese blend made of stems, stalks, and twigs. It is an incredibly unique type of tea that is made from parts of the tea plant that are discarded and excluded from traditional tea blends. With its unusual and aromatic essence, kukicha tea is available as green tea and also in various oxidised iterations. Clearspring sources their Kukicha Roasted Twig Tea in Kyoto, Japan, where the brand sources all of its teas.