Taylor & Colledge - Organic Vanilla Bean Paste, 65g

Quick Description

Taylor & Colledge's Organic Vanilla Bean Paste, 65g, offers a convenient way to add rich and natural vanilla flavour to your culinary creations.

Key Information

• Organic
• Rich & Authentic Taste
• Free From Artificial Colours
• Free From Artificial Flavours
• Time-saving Option

Product Overview

Taylor & Colledge Organic Vanilla Bean Paste is a premium culinary product known for its rich and authentic vanilla flavour. Packaged in a convenient 65g tube, this paste is a versatile and convenient alternative to using whole vanilla beans. The paste is made from high-quality, organic vanilla beans sourced from sustainable farms, ensuring a pure and natural vanilla taste.
Crafted by Taylor & Colledge, a company with a heritage dating back to 1897, this vanilla bean paste is renowned for its commitment to quality and expertise in vanilla extraction. The paste is a concentrated blend of ground vanilla beans, organic sugar, and thickening agents, providing a smooth and easily mixable consistency.
Home cooks and professional bakers appreciate the convenience of the tube packaging, allowing for precise measurement and easy incorporation into a variety of recipes, such as desserts, beverages, and savoury dishes. Whether used in cakes, cookies, ice cream, or sauces, the Organic Vanilla Bean Paste adds a depth of flavour that enhances culinary creations. 
With its organic certification, Taylor & Colledge's Vanilla Bean Paste reflects a dedication to sustainability and high standards, making it a preferred choice for those seeking premium organic vanilla products.

Ingredients:

Vanilla Extract with Seeds* (47%) (Water, Vanilla Extract*, Vanilla Seeds*, Ethanol*), Sugar*, Inulin*, Thickener: Tragacanth, *Organically produced

Frequently Asked Questions

What Is The Best Recipe For Taylor & Colledge - Organic Vanilla Bean Paste, 65g?

Consider making Vanilla Bean Cupcakes. 
In a mixing bowl, combine 1 1/2 cups of all-purpose flour, 1 1/2 teaspoons of baking powder, and a pinch of salt.
In another bowl, cream together 1/2 cup of softened butter and 1 cup of granulated sugar until light and fluffy. 
Add 2 large eggs and mix well. Stir in 2 teaspoons of Taylor & Colledge Organic Vanilla Bean Paste. 
Gradually add the dry ingredients to the wet ingredients, alternating with 1 cup of milk. Fill cupcake liners and bake at 350°F (175°C) for 18-20 minutes. 
Once cooled, top with your favourite frosting and enjoy the rich vanilla flavour enhanced by the quality paste.